Sabrina Ghayour 2 Books Collection Set Persiana, Bazaar

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Mitchell Beazley SKU: LWP9727
ISBN: 9789123792016
FORMAT: Hardback
AUTHOR: Sabrina Ghayour
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Price:
£21.99 £52
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Titles in this set:
Persiana
Bazaar

 

Bazaar, Persiana Recipes from the Middle East & Beyond 2 Books Collection Set by Sabrina Ghayour. Description:- Bazaar: Vibrant vegetarian and plant-based recipes Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore.Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats. Persiana: Recipes from the Middle East & Beyond A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.
Persiana: Recipes from the Middle East & Beyond:
A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine.
Bazaar: Vibrant vegetarian and plant-based recipes:
Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore

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